Anything deep fried! Also fish. Oh my goodness I love fish but I use a full bottle of Fabreeze in the house when I cook it at home. I love grilling fish on the bbq outside though. Bring on summer!
I’ve been sharing my original ideas for years. What began as a passion, turned into a career as magazine Food Editor at Martha Stewart and then Entertaining Director at Ladies’ Home Journal. All in all, I’ve shared recipes, cooking tips, and DIY ideas with more than 24 MILLION people. Make that 24 million and one. Thanks for stopping by Tara Teaspoon!