Anything deep fried! Also fish. Oh my goodness I love fish but I use a full bottle of Fabreeze in the house when I cook it at home. I love grilling fish on the bbq outside though. Bring on summer!
Tara Teaspoon
I’ve been in food publishing for over 25 years, creating recipes & food-styling for magazines, books, television, food brands, & advertising. With two cookbooks under my belt and thousands of my recipes at your fingertips, I hope you'll be inspired to spend more time in the kitchen!
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