Black Cat Cupcakes are chocolatey from bottom to top. They are festive and easy to decorate; you can never go wrong with a cute black cat!
In a mixing bowl beat butter and cream cheese together until creamy, about 2 min. Sir in cocoa. Add sugar, 1 cup at a time, mixing well. Beat in vanilla and milk and stir until smooth. Can be refrigerated up to one week; bring to room temperature and stir before using.
Using a cake mix or store-bought cupcakes makes this an easy and fun project for kids.