icing

Pastel Black and White Cookies for Spring

Pastel Black and White Cookies for spring are simple, elegant and perfect for your party. Add color to the glaze to give them a seasonal flare. I gave the classic New York City black and white cookies a seasonal makeover so you can have the perfect spring dessert. This post may include affiliate ...

Classic Iced Oatmeal Cookies | Tara Teaspoon

Follow my blog with Bloglovin Classic Iced Oatmeal Cookies are my take on those perfectly crunchy, slightly spicy and sweet grocery store treats from childhood. Make your own at home, they taste even better! These are perfect in my Oatmeal Raisin Cookie Ice Cream! Check out the recipe ...

Maple Walnut Sticky Buns

Yeah, I went there – gooey Maple Walnut Sticky Buns with caramel, drippy icing and an addictive filling. Your morning just got better. Here in New York City I have some of the best bakeries in the world outside my door. Artisan breads, flaky croissants and delectable pastries at my ...

Spooky Spiral Halloween Cookies

Spooky Spiral Halloween Cookies are the ultimate psychedelic treat! Their swirly design and sweet flavor are sure to wow everyone who tries them. Every fall I have a contest with myself to see how much I can bake, and every year I seem to beat my record. Each fall I find myself coming back to make ...

Meringue Buttercream

Swiss Meringue Buttercream is a silky icing that uses egg whites, sugar and butter. Not too sweet, it's perfect for piping and frosting cakes and cupcakes. Possibly one of the most perfect frostings imaginable. This isn't a confectioners' sugar icing, it starts with a Swiss meringue (a ...

icing

Pastel Black and White Cookies for Spring

Classic Iced Oatmeal Cookies | Tara Teaspoon

Maple Walnut Sticky Buns

Spooky Spiral Halloween Cookies

Meringue Buttercream

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