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    TaraTeaspoon » Easy Christmas Recipes

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    Published: · Modified: Feb 15, 2022 by

    Mozzarella Sticks Reindeer Snacks

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    Mozzarella Stick Reindeer Snacks for the holiday pin image
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    Mozzarella Stick Reindeer bites for Christmas pin image

    Mozzarella Sticks Reindeer Snacks are the cutest Rudolph lookalikes this side of the North Pole. Toasty and cheesy, they make the best holiday nibbles for those little hands.


    The one and only Rudolph the Red-Nosed Reindeer! I sure like that guy. Luckily there's not just one Rudolph in this bunch. You'll want to snack on several of these bites, red noses and all.

    mozz-stick-rudolph_0031 On turquoise background

    I actually love cheesy mozzarella sticks. Dipped in marinara they have my snacking heart. Farm Rich Mozzarella Sticks are perfect for these tasty reindeer. I baked them according to package directions, all the while snapping some pretzel twists to create mini antlers. Add the antlers right when the sticks come out of the oven. I use the large pretzel twists because I they make the best shape, but you can use the minis too if you'd rather.

    Make mozzarella sticks reindeer for your holiday parties!

    While the cheese sticks are in the oven, I also prepare some little plastic bags filled with ketchup and mayo. You only need about a tablespoon in each bag. I snip a tiny corner off each and use the mayo for the eyes and the ketchup for the Rudolph-red noses.

    mozz-stick-rudolph_0016 on white plate w red napkins and ornaments

    I make the little edible eyeballs from black olives. My favorite trick: using a drinking straw to cut olive eyes! Just cut the eyeball with the straw and then blow just a bit to pop it out of the end. Love it!

    Close up of Mozzarella Stick Reindeers on blue platter

    Mozzarella Sticks Reindeer Snacks

    Tara Teaspoon
    Mozzarella sticks reindeer snacks are the cutest Rudolph lookalikes this side of the North Pole. Toasty and cheesy, they make the best holiday nibbles for those little hands.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 30 mins
    Total Time 30 mins
    Course Appetizer
    Cuisine American
    Servings 8 to 10 servings
    Calories 249 kcal

    Ingredients
      

    • 1 pkg frozen Mozzarella Sticks (about 20)
    • 1 bag large pretzel twists
    • Mayonnaise
    • Ketchup
    • Black olives
    • Bamboo Skewers optional

    Instructions
     

    • Bake Mozzarella Sticks according to package directions.
    • Meanwhile, break pretzel twists into small pieces to make antlers for each cheese stick. Fill the corner of two small plastic bags with mayonnaise and ketchup. Snip a tiny corner from each.
    • Cut black olives with a drinking straw to make little eyeballs.
    • When mozzarella sticks are cooked, insert pretzel antlers and bamboo skewers, if using. Pipe mayonnaise on for eyes and top with black olive circles. Add a ketchup red nose. Serve warm.

    Notes

    While the cheese sticks are in the oven, I also prepare some little plastic bags filled with ketchup and mayo. You only need about a tablespoon in each bag. I snip a tiny corner off each and use the mayo for the eyes and the ketchup for the Rudolph-red noses.  I make the little edible eyeballs from black olives. My favorite trick: using a drinking straw to cut olive eyes! Just cut the eyeball with the straw and then blow just a bit to pop it out of the end. Love it!
     
    Nutritional numbers for 1 mozzarella stick.

    Nutrition

    Serving: 1gCalories: 249kcalCarbohydrates: 46gProtein: 7gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 2mgSodium: 897mgPotassium: 87mgFiber: 2gSugar: 2gVitamin A: 44IUVitamin C: 1mgCalcium: 17mgIron: 3mg
    Want to watch videos to show you how to cook?Check out our Youtube and try this recipe and more.

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    I am a huge fan of Farm Rich snacks. I develop a lot of recipes and hacks for their site and it’s fun to see what tasty snacks you can create from their products. Check out a ton of my other hacks, inspiration and recipes for entertaining and holidays on the site here!

    You can also try more mozzarella stick recipes by browsing here for 5 Mozzarella Stick snack hacks!

    Mozzarella sticks with dip on brown paper bag
    Tara in kitchen making salad

    About Tara Teaspoon

    I’ve been in the food publishing business for over 20 years, creating recipes & food-styling for magazines, books, television & advertising. Order my new cookbook & stick around for amazing things to eat.

    Find out more!

    Recipe, photography and styling by Tara Teaspoon & Susan Vajaranant.

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    Filed Under: Appetizers, Christmas, Kids Tagged With: christmas, hack, holiday, kid, kid food, mozzarella sticks, party food, reindeer, rudolph, snack, snack hack

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    I’ve been sharing my original ideas for years. What began as a passion, turned into a career as magazine Food Editor at Martha Stewart and then Entertaining Director at Ladies’ Home Journal. All in all, I’ve shared recipes, cooking tips, and DIY ideas with more than 24 MILLION people. Make that 24 million and one. Thanks for stopping by Tara Teaspoon!

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